Get an Exotic Taste of Innards at Dapur Jawara Ngebul dan Nggongso Probolinggo
TIMESINDONESIA, PROBOLINGGO – Dapur Jawara Ngebul dan Gongso has become a popular restaurant in Probolinggo with their authentic taste of local dishes. They also serve innards which will surprise you with its tasty way. this surely will make you taste the some extreme foods in civilized way.
Located at Jalan Pahlawan, Probolinggo, East Java, this place could be easily found for its located next to the main road. This place served sautéed innards which give it a tasty and savory taste. most of them were sauteed but you could also find some other way of cooking of the innards.
"The paru babat gongso taste so good. Especially the lungs. It suit to my taste as one of innards lovers," Emil Dardak, the Deputy Governor of East Java said when visiting the restaurant.
The paru babat or sautéed innards served in a plate which was covered with banana leaves before with some rice and fried shallot. Some raw vegetables like lettuce and slices of cucumber will accompany the dishes.
Not to mention the tasty sambal or those typical Indonesia spicy sauce which will elevate the taste. This will surely make your dining one memorable time while enjoying all those exotic taste of dishes at Dapur Jawara Ngebul dan Nggongso Probolinggo.
The food could also be ordered online through food hailing app. A set of dishes at Dapur Jawara Ngebul dan Nggongso Probolinggo could be enjoyed starting from IDR 20 K/set. (*)
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|Publisher||: Sofyan Saqi Futaki|